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Vindaloo Curry Powder
- ORIGIN: The cuisine of the Bombay region (Maharashtrian cuisine) also includes a variation of the dish.
- IDEA: However, it is known globally in its Anglo-Indian form as a staple of curry house menus, often regarded as a fiery spicy dish, though it is not necessarily the spiciest dish available.
- INDIAN: Vindaloo is an Indian curry dish popular in the region of Goa, the surrounding Konkan, and many other parts of India.